Michael A Di Giovine
Bio
Instructor, Liberal Arts (2011). BS, 2000, Georgetown University, DC; MA, 2006, PhD, 2012, University of Chicago. Books: The Heritage-scape: UNESCO, World Heritage, and Tourism; Edible Identities: Food and Foodways as Cultural Heritage. Publications: Curator; Museum Anthropology Review; Critical Inquiry; Tourism; International Journal of Tourism Anthropology; Tourism and Cultural Change; Anthropology News. Bibliography: Curator; International Journal of Heritage Studies; Conservation South Asia; Tourism and Cultural Change; Heritage Tourism; Ambiente, Società, Territorio; Cultural Geography. Awards: Hanna Gray - Andrew Mellon Grant for the Humanities and Humanistic Social Sciences.
Disclaimer: All work represents the views of the INDIVIDUAL ARTISTS & AUTHORS who created them, and are not those of the school or museum of the Art Institute.
